ASSAGGINI – Little bites
Olives (vg)
Special selection of mixed marinated olives
£2.50
Pane misto (v)
A selection of warm bread, salted butter, olive oil and balsamic glaze dip
£2.95
Hummus (vg)
Roasted pepper & smoked chickpea hummus with hand-cut carrot & cucumber, toasted flatbread
£4.95
Pane all'Aglio
Pizza base drizzled with olive oil and topped with crushed garlic – aka garlic bread. Pick your favourite:
Rosemary garlic bread (vg)
£5.50
Tomato garlic bread (vg)
£5.95
Mozzarella garlic bread (v)
£5.95
Goat’s cheese, pesto & caramelised onion bread (v)
£6.50
ANTIPASTI – Starters
Perfetto di pollo
Homemade chicken liver paté served with house chutney & toasted bread
£5.95
Bruschetta al Pomodoro v
Freshly chopped tomatoes served on toasted artisan Italian bread topped with Parmesan shavings, balsamic glaze & pesto
£5.95
Gamberoni all’Aglio
King prawns sautéed in garlic, chilli & parsley butter served on fregola
£9.50 / £16.95
Uovo Scozzese Rivisitato
Scotch egg with an Italian twist – haggis, black pudding, spicy ‘Nduja sausage wrapped around a soft boiled egg, covered in breadcrumbs and served with a brandy & pink peppercorn sauce, watercress
£7.50
Calamari Fritti
Crispy fried baby squid with salt & chilli pepper seasoning served with lemon aioli
£7.50
Zuppa del Giorno
Homemade soup of the day served with artisan Italian bread
£5.95
Arancini Fungi (v)
Deep fried rice balls with wild mushroom, goats cheese, saffron and peas, served with a roasted tomato arrabiata sauce
£6.95
Polpette Vegana (vg)
Meat free meatballs in a bean ragù sauce with toasted ciabatta bread
£7.50
Cozze
Delicious fresh mussels. Choose from one of our sauces: spicy tomato or white wine, garlic and cream.
£7.95 / £14.95
Gamberoni Pastella
King prawns in crispy tempura batter served with sweet chilli sauce
£9.50
Torta di Granchio
Chilli, lime, coriander & crab cakes, rainbow slaw, avocado & wasabi mayo
£7.95
Bucce di Patate
Potato skins tossed in garlic & parmesan, served with a tomato and chilli dip & garlic may
£4.95
LA PASTA - Our Pasta dishes
Penne all'Arrabbiata (v)
Tomato, cherry tomato, onion, basil, garlic and chilli
ADD pancetta (+£1.00)
ADD chicken (+£1.00)
ADD tiger prawns (+£3.00)
£7.95
Tagliatelle Chorizo Alfredo
A Parmesan cheese based sauce with chorizo, white wine, nutmeg & black pepper, topped with a Parmesan crisp
£8.95
Tagliatelle ``ANTICO RAGU``
A twist on the classic shin of beef & wild boar ragu’ topped with torn buffalo mozzarella & basil
£9.50
Orecchiette Broccolini (v)
Pesto sauce with sautéed broccoli, pine nuts and crumbled goat’s cheese
£9.50
Penne Pollo alla Romana
Chicken breast, mushrooms & garlic in a creamy tomato sauce
£8.95
Lasagna
Layers of beef shin & wild boar ragu, pasta sheets and white sauce finished with mozzarella – a classic!
£9.95
Orechiette Pollo al Rosso
Harrisa chicken, roasted peppers, mascarpone & red pesto
£9.50
Tagliatelle alla Contadina
Strips of beef fillet cooked in a rich wild mushroom, peppers, red onion, grain mustard, spinach and red wine sauce, topped with creme fraiche, chives & truffle oil
£12.95
Tagliatelle ai Gamberoni
Sautéed king prawns, cherry tomatoes, courgettes, chipotle chilli, garlic, parsley in a lemon, white wine & butter sauce
£12.95
Risotto ai Funghi v
Sautéed mushroom & squash risotto with mascarpone and crispy sage
£8.95
Gnocchi al Forno
Baked gnocchi with chicken, leeks & pancetta in a provolone cheese sauce, topped with crispy onion & herby breadcrumbs
£9.95
Orecchiette alla Calabrese
Spicy Calabrian sausage, chicken, ground chipotle chilli, mushrooms & garlic finished with pesto
£9.95
Chef special
ASK YOUR SERVER FOR THIS WEEKS CHOICES.
LE SPECIALITÀ DELLA CASA - The House Specialities
IL PESCE
Merlerzzo Roasted
North Sea cod, curried pearls with coconut, smoked mussel & leek sauce topped with carrot & mango pickle, toasted almonds
£16.95
Coda di Rospo
Breaded monkfish served with truffle & parmesan fries, crushed minted peas, lemon aioli & fresh lemon
£15.95
Salmone al Forno
Oven roasted salmon with a citrus dressing, served with crushed olive oil new potatoes, a beetroot, spring onion, cherry tomato salsa and spinach fritters
£15.95
Agnello
Pan fried lamb rump, crispy lamb belly, squash purée, sun-dried tomato & basil, lamb jus, buttered asparagus
£16.95
LA CARNE
All steaks come with dressed watercress, onion fritter, grilled mushroom & a choice of either salad, hand cut chips or fries
La Bistecca di Manzo
Grilled 10oz sirloin steak cooked to your liking
£21.95
Il Filetto di Manzo
Grilled 8oz fillet steak cooked to your liking
£23.95
Mare e Monti ( + £5.95)
Add a surf & turf twist to your sirloin or fillet steak with king prawns
Add a sauce for £1.95
• Salsa al Pepe – Creamy peppercorn sauce
• Salsa Pizzaiola Piccante – spicy tomato sauce with garlic, oregano & olives
• Salsa Dolcelatte – blue cheese sauce
IL POLLO
Pollo alla Valdostana
Breaded chicken breast topped with prosciutto and fontina cheese in a white wine sauce.
£13.95
Pollo in Padella
Pan roasted chicken supreme served with your choice of sauce and either hand cut chips, house salad or seasonal vegetables
£14.95
Pick your sauce
- Funghi – wild mushrooms, onions, garlic, white wine, cream
- Piccante – tomato, mushroom, peppers, onions, chilli
- Pepe Verde – cream, mustard, brandy, green peppercorns
Involtini di Pollo
Chicken breast stuffed with Nduja sausage, spinach & mozzarella wrapped in Parma ham, served with dauphinose potato, Madeira, and a baby onion jus
£14.95
LE INSALATE - Salad Courses
L'Insalatona - Super Fuel Salad
Lightly dressed salad with fregola, cherry tomatoes, soya beans, pomegranate seeds, sweet beetroot, roasted squash, toasted seeds, chickpeas, pickled red cabbage, roast pepper, spinach, cucumber with citrus & tahini dressing
- ADD Cajun chicken & goats cheese, chipotle mayo (+ £3.00)
- ADD Grilled halloumi, olives, mint yoghurt (+ £3.00)
- ADD Crispy chilli beef, sriracha dressing (+ £3.00)
£8.95
LA PIZZA - our pizzas
Our stone baked pizzas are made with 00 flour sourced from Naples, hand stretched, topped with the best Italian tomatoes and finished with fresh mozzarella cheese.
Tradizionali
Margherita (v)
Baby mozzarella, freshly torn basil
£8.50
Prosciutto & Funghi
Sautéed mushrooms and cooked ham
£9.50
Crudo & Rucola
Parma ham, rocket and Parmesan shavings
£9.50
Caprino v
Roasted red peppers, sundried tomatoes, goat’s cheese, beetroot & spinach topped with pesto dressing
£9.95
Forestera
Chicken strips, mushrooms, rosemary and garlic
£9.95
Piccante
Pepperoni, salami, chilli & red onion
£9.95
Quattro Formaggi (v)
Mozzarella, dolcelatte, creamy ricotta, parmesan, black pepper, spinach, fresh chilli & garlic oil
£9.95
Internazionali
Pollo Caesar
Smoky bbq Cajun chicken, spring onion, sweetcorn, shredded lettuce parmesan shavings and Caesar dressing
£10.50
Tutte le Carni
Pepperoni, salami, chorizo, Parma ham, spicy nduja sausage
£11.95
Aromatica
Balti sauce base topped with mozzarella, spicy tikka chicken, roasted peppers, onion bhaji, mint yoghurt, poppadum pieces & mango chutney pulp
£11.50
La Vegana (vg)
Tomato base, vegan mozzarella, vegano meatballs, roasted squash, bean ragù, fresh coriander & sriracha mayo
£11.50
I CONTORNI – Sides
Patatine v
Hand-cut Chunky Chips
£3.50
Patatine dolci (v)
Sweet potato fries
£3.50
House fries
Hand-cut fries
£3.50
Insalata Mista
Mixed house salad
£3.50
Spinaci all’Aglio
Spinach with Creamy Garlic and Parmesan
£3.95
Verdure di Stagione (v)
Seasonal vegetables
£3.95
Broccoli Aglio e Peperoncino (v)
Buttered broccoli with chilli & garlic