Antico PRONTO Menu

Pronto in Italian means “ready” – so our Pronto Menu is our own take on take away … the Italian way!

 

Your favourite Italian dishes now available to order and enjoy at home!

Available for collection & delivery

Thursday to Saturday 5pm-9pm – Takeaway Menu

Sunday 12pm-5pm – Sunday Lunch Menu & Takeaway Menu (Collection only)

Order via our online booking system or by calling us on 0191 370 9922

STARTERS

PANE ALL’ AGLIO |

Pizza base drizzled with olive oil and topped with crushed garlic aka garlic bread. Pick your favourite:
• Rosemary garlic bread (vg) £4.95
• Tomato garlic bread (vg) £5.50
• Mozzarella garlic bread (vg) £5.50
• Goat’s cheese, pesto & caramelised onion garlic bread (vg) £5.95

GAMBERONI ALL’ AGLIO | £9.50

King prawns sautéed in garlic, chilli & parsley butter served on fregola

BUCCE DI PATATE | £4.50

Antico seasoned potato skins served with garlic mayo & chilli sauce

ARANCINI (V) | £6.50

Fried mushroom, goat’s cheese, saffron, spinach rice balls with arrabbiata sauce

ARANCINI PROSCIUTTO E PISELLI | £6.50

Fried crudo ham, peas, mozzarella rice balls with arrabbiata sauce

POLPETTE VEGANE (VG) | £6.50

Meat free meatballs in a bean ragù sauce with toasted flat bread

POLPETTE AROMATICHE | £6.95

Lamb & pork mince spiced meatballs in a bean ragù with toasted flat bread

SPECIALITÀ

SALMONE AL FORNO | £15.95

Oven roasted salmon with a citrus dressing, served with crushed olive oil new potatoes, a beetroot, spring onion, cherry tomato salsa and spinach fritters

GAMBERONI ALL’ AGLIO | £16.95

King prawns sautéed in garlic, chilli & parsley butter served on fregola

POLLO IN PADELLA | £13.95

Pan roasted chicken supreme served with your choice of sauce and either hand cut chips, house salad or seasonal vegetables

Pick one from:

Funghi – wild mushrooms, onions, garlic, white wine, cream

Piccante – tomato, mushroom, peppers, onions, chilli

Pepe Verde – cream, mustard, brandy, green peppercorns

PORCHETTA | £14.95

Chickpea and chorizo stew with sweet potato mash

LA PASTA

GLUTEN FREE PASTA AVAILABLE

PENNE ARRABBIATA (V) | £7.95

Tomato, cherry tomato, onion, basil, garlic and fiery chilli

ADD pancetta +£1.00 – ADD chicken +£1.95 – ADD tiger prawns +£3.00

TAGLIATELLE BOLOGNESE | £9.50

A twist on the classic ‘shin of beef ragù

LASAGNA | £8.95

Layers of beef ragù, pasta sheets and white sauce finished with mozzarella

RISOTTO AI FUNGHI (V) | £8.95

Sautéed mushroom & squash risotto with mascarpone and crispy sage

TAGLIATELLE ALFREDO | £8.95

A Parmesan cheese sauce, pancetta, white wine, nutmeg & black pepper.

PENNE ALLA ROMANA | £8.95

Chicken breast, mushrooms & garlic in a creamy tomato sauce

PENNE BROCCOLINI (V) | £8.95

Pesto sauce with sautéed broccoli, pine nuts and crumbled goat’s cheese

PENNE CALABRESE | £9.50

Spicy Calabrian sausage, chicken, ground chipotle chilli, mushrooms & garlic finished with pesto

PENNE POLLO AL ROSSO | £9.50

Cajun chicken, spring onion, crème fraîche & red pesto

TAGLIATELLE CONTADINA | £11.95

Strips of beef in a mushroom, red onion, mustard, spinach red wine sauce, with truffle ricotta & chives

TAGLIATELLE GAMBERONI | £12.95

Sautéed king prawns, cherry tomatoes, courgettes, chipotle chilli, garlic, parsley in a lemon, white wine & butter sauce

GNOCCHI AL FORNO | £9.50

Baked gnocchi with chicken, leeks & pancetta in a provolone cheese sauce, topped with crispy onion & herby breadcrumbs

LA PIZZA

MARGHERITA (V) | £8.50

Baby mozzarella, freshly torn basil

PROSCIUTTO & FUNGHI | £8.95

Sautéed mushrooms and cooked ham

PICCANTE | £9.50

Pepperoni, chilli & red onion

CRUDO & RUCOLA | £8.95

Parma ham, rocket and Parmesan shavings

CAPRINO (V) | £9.50

Roasted peppers, goat’s cheese, beetroot & spinach topped with pesto

QUATTRO FORMAGGI | £9.95

Mozzarella, dolcelatte, ricotta, parmesan, black pepper, spinach, chilli flakes

FORESTERA | £9.50

Chicken, mushrooms, rosemary and garlic

FANTASIOSA | £9.50

Cajun chicken, spring onion, sweetcorn, bbq sauce,

AROMATICA | £11.50

Tikka sauce base with mozzarella, lamb shawarma meat balls, peppers, onion bahji, mint yoghurt, poppadom & mango chutney

LA VEGANA (VG) | £11.50

Tomato base, vegan mozzarella, vegan meatballs, roasted squash, chickpeas, fresh coriander & sriracha mayo

TUTTE LE CARNI | £11.50

Pepperoni, salami, chorizo, parma ham and spicy nduja sausage

 

GLUTEN FREE PIZZA BASES AVAILABLE – ADD £2.00

EXTRA TOPPINGS  £1.00

Cajun chicken, Mushrooms, Pepperoni, Red onion, Fresh chilli, Chicken, Red peppers, spiced lamb meatballs, sweet corn, Ham, Rocket, Garlic

SUNDAY ROAST

ROASTED RUMP OF BEEF | £10.95
with roasties, stuffing ball, mash potato, Yorkshire pudding, Red Wine Gravy & Seasonal Vegetables

ROASTED CHICKEN BREAST | £10.95
with Rosemary & Butter roasties, stuffing ball, mash potato, Yorkshire pudding, Red Wine Gravy & Seasonal Vegetables

SLOW ROASTED BELLY PORK | £10.95
with roasties, Yorkshire pudding, stuffing ball, mash potato, vegetarian Gravy & Seasonal Vegetables

NUT ROAST | £9.95
with roasties, Yorkshire pudding, stuffing ball, mash potato, vegetarian Gravy & Seasonal Vegetables

SIDES

CREAMED POTATOES £3.00

CHIPS £3.00

SIDE SALAD £3.00

SEASONAL VEGETABLE £3.00

PEPPERCORN SAUCE £3.00

GARLIC MAYO £1.00

CHILLI & TOMATO £1.00

BBQ SAUCE £1.00

SWEET CHILLI SAUCE £1.00

DESSERTS

CHEESECAKE | £4.95

White chocolate & Baileys

TIRAMISÙ | £4.95

Homemade classic tiramisu

PROFITEROLES BIANCA| £4.95

White chocolate profiteroles filled with white chocolate cream

DRINKS

FENTIMAN’S SOFT DRINKS | £2.50

Rose lemonade, Ginger beer, Victorian lemonade, Mandarin & Seville orange

J2O | £2.50

Orange & Passion Fruit, Apple & Mango, Apple & Raspberry

APPLETISER | £2.50

Please let us know if you have any allergies

or special requirements at the time of order

CALL US – 0191 370 9922